https://www.eatlikenoone.com/bean-with-bacon-soup-recipe-like-campbells.htm While the beans are cooking, cook the bacon in a large skillet over medium heat until just barely crisp. Add the chicken stock and 4 cups of water. Add kielbasa and soup; heat through. Makes about 1 1/2 cups. Add 2/3 of the bacon to the beans and reserve the rest for garnish. While most soup recipes do require a little time, the flavors are worth every minute! I love making soups during the cold season, and curling up with a bowl in front of the woodstove. Bacon and Bean Soup Recipe. Make your own Bean and Bacon Soup. Bean and Bacon Soup. There aren’t many canned soups out there that I’ll buy but the one that I’ve always bought is Campbell’s Bean and Bacon Soup. Tastes just like (or better than) the original. Especially tasty with bacon wafers. Soup is one of my go-to meals in the fall. Remove from the heat; cover and let stand for 1 hour. https://www.allrecipes.com/recipe/151595/campbells-green-bean-casserole In a large saucepan, bring water and vegetables to a boil. Easy from scratch recipe. Directions. The cooler days are quickly approaching, and this Slow Cooker Bean and Bacon Soup is perfect for those chilly days. Bring to a boil; boil for 2 minutes. If smoother dip is desired, beat in electric mixer of blender. Remove to a paper towel lined plate. Directions. https://www.veggiebalance.com/campbells-bean-and-bacon-soup-copycat Source: Campbell's"Cooking with Soup… Cover and simmer for 10-15 minutes or until vegetables are tender. This soup is no exception. Campbell’s bean and bacon soup was my favorite as a kid, so you can imagine my excitement when I tasted this for the first time. Bring to a boil, then reduce to a simmer. Drain the beans and place them in a pot. Place beans in a Dutch oven or soup kettle; add water to cover by 2 in. They’re so easy to make! 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